Prices are tax included
BAM dark chocolate is a premium chocolate containing at least 55% cocoa. It is ideal for pastry preparations such as creams, mousses, ganaches and ice creams. The chocolate is in callets for a faster and more uniform melting of the chocolate.
It tastes like authentic bitter chocolate and is rightly dosed.
Chocolate is gluten free.
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Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor. May contain traces of milk.
Dark chocolate (cocoa: 55,6%)
Nutritional value per 100g: 549kcal / 2297kJ, fat: 36.1g (of which saturated fat: 21.6g); carbohydrates: 46.2g (of which sugars: 43.5g); fiber: 8.1g; protein: 5.1g; salt: 0.01g.
Store in a cool, dry place (15 to 20 ° C).