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Make sugar roses quick and easy with the smallest easiest rose cutter set from FMM! Perfect for on cupcakes. But that’s not all, you can also use these cutters to make ruffles and frills.
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With these cutters you can make eight sizes of roses, from a bud all the way through to a blooming 50 mm rose. The technique for each of these sizes is exactly the same. This makes this cutter not only great for beginners, but is also a real time saving tool for professional decorators.
How to use:
Cut out the shape of fondant and use the back of a rolling pin to smooth the edges. Cover half of shape with edible glue and paste to each other. Carefully roll up the fondant in your hand and fold out the petals. To make smaller roses, cut the shape into smaller piece and use the same method.
This cutter makes roses from 15 mm to 50 mm.
Content: 2 cutters.
Size cutters: 13 x 3 cm and 10 x 4 cm.