The CMC/Tylo powder is a product that you add to your fondant to harden it. You can also use the powder to make your own edible glue.
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Preparations: To harden fondant, use approximately 3 g (1 teaspoon) of CMC-powder for each 250 g fondant. To make edible glue, use 1 part CMC-powder for every 30 parts of water. Leave the mixture overnight before use.
Ingredients: carboxymethyl cellulose: E466 (100%). For use in food.
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