Speadable mixture ready to use for making elegant, edible decorations.
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Directions for use :
Using a spatula the cake lace mix should be spread on lace mat or mold. Lay the mat on a baking trayand dry in the oven at 80-100° for about 30-40 min to desired consistency. Baking time depending of your oven.After drying release the ornaments carefully from the mat and keep them in a box until needed.
Ingredients : Water, colouring : E171, E172, thickener : cellulose, emulsifier : soy lechithin, Sweetener : E952, E954, E957, acidifier : E330, aroma : vanilla, preservatives : E202, fructose
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