Decorate your cakes and cupcakes thanks to this mould from Katy Sue. The finely detailed design of the mould produces perfect results every time.
The mould can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate.
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|Longueur||+/- 3,5 cm|
|Width||2 & 2,5 & 3 cm|
How to use: push fondant into mould without overfilling. Scrape away excess fondant so that you can see the design outline. Turnover and release embellishment gently. Lightly dust with corn flour to ease release.
Wash and dry mould well before use. The mould is oven safe (to 200°C/392°F) and suitable for the dishwasher.
The Katy Sue moulds are made of food safe silicone.
Size bead: approx. 3,5 x 2,5 x 0,5 cm.
Size corners: approx. 3,5 x 3,5 x 0,5 cm.
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