The New fondant by Renshaw is easy to use and knead due to its soft structure, extra firm & extra elastic, that's the 2 advantages of this fondant, ready to roll. It is also suitable for hotter and more humid climates.
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Ingredients: Sugar, glucose syrup,palm oil, stabilisers : E413, E466, Humectant : E422, Emulsifier : E471, preservative : E202, colours : E171, naturel flavouring.
Allergy Advice : made in a factory that handles nuts
Suitable for vegetarians and vegans.
Kamil S. published the 11/07/2020 following an order made on 20/06/2020
Très bonne pate à sucre. Elle est très facile à travaillé.
Ermeline L. published the 29/06/2020 following an order made on 21/06/2020
Très bonne pate à sucre, résistante aux fortes chaleurs. La meilleure