Cake Lace Mat - Regal Design Strip

Whether you're making wedding cakes, cupcakes or other pastries, the Cake Lace - Design Regal Strip is the ideal tool for adding a touch of elegance and refinement to your creations. Add it to your collection of pastry tools and let your creativity run wild!
Key features:

Material: 100% food-grade silicone, durable and high quality.
Unique design: A lace band adorned with drops and bow motifs for a royal look. Also included, 6 circular lace prints with 4 different designs, ideal for enhancing your cupcakes.
Easy to use: Simply follow the manufacturer's instructions. Spread the dough on the mat, bake at 80°C for 12 to 15 minutes, leave to cool, and voilà, your lace is ready in less than 30 minutes!
Flexible and long-lasting: Cake lace remains moist and flexible for several months, giving you great flexibility in your creations.
Adaptable: Can be coloured with powder or gel pastes to achieve a wide range of colours, from pastel shades to darker shades.
Simple application: To fix the lace, use a wide-tipped water brush on the sugar paste. Can also be applied to ganache and meringue buttercream (avoid on classic buttercream).
Storage instructions :

To preserve the quality of your Cake Lace, wrap it in greaseproof paper and then in aluminium foil. Keep away from strong light and odours for maximum freshness.