Beautiful decorations for on your cakes, cupcakes, cookies and more are easy to make with the Wilton Fondant & Gum Paste Mold. De molds are flexible, so that it is easy to release to figures. Suitable for fondant, marzipan and gum paste.
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How to use :
- Lightly dust mold cavities with cornstarch. Fill cavity with fondant or gum paste.
- Press with thin shaping Foam (sold separately) to cover all areas of cavity.
- Lift out piece using Knife Tool from Deluxe Gum Paste Tool Set (sold separately). Attach to fondant-covered cake with a damp brush or Wilton Water Brush.
To clean :
Before the first use, wash in warm soapy water or place in top rack od dishwasher. Be sure molds are thoroughly dry before using.